perennial artisan ales odoyle rules 15sta We filled our first Barrel

We filled our first Barrel Project in 2018 and now we’ve just bottled our 100th release

Nelson & Galaxy hops

ongekunsteld en goed sprankelend

This edition is aged for 16 months in Jamaica rum barrels

We brewed it in collaboration with our friends from @RivingtonBrew in Lancashire

perennial artisan ales odoyle rules 15sta We filled our first BarrelA barrel aged imperial stout with bananas, cacao nibs and vanilla beans. Aged 33 months in Old Fitzgerald and Weller Bourbon barrels. With a lovely nose of ripe chocolate cover bananas it hits your palate with banana cream pie and Nila wafers. You will not be dissapointed.